TeamFar
TeamFar Sourdough Bread Baking Supplies, 9” Round and 10” Oval Sourdough Starter Kit, Proofing Basket Set with Cloth Liner, Bread Lame, Whisk Dough, Bowl Scraper, Brush
TeamFar Sourdough Bread Baking Supplies, 9” Round and 10” Oval Sourdough Starter Kit, Proofing Basket Set with Cloth Liner, Bread Lame, Whisk Dough, Bowl Scraper, Brush
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Overview
- Material : Plastic, Rattan, Stainless Steel, Wood
- Color : Natural
- Brand : TeamFar
- Product Dimensions : 10.2"D x 10.2"W x 5.9"H
- Style : Farmhouse
About this item
- Tools Included: Sourdough starter kit includes 9” round & 10” oval proofing basket with 2 cloths, 1 silicone brush, 1 dough scraper, 1 bread lame with 5 extra blades and 1 blade cover, 1 dough whisk, 1 cleaning brush , 1 bowl scraper, 1 bread sling, The bread baking kit includes 9 different accessories to meet various baking steps
- Natural Rattan: The round & oval bread proofing basket are made of food grade natural rattan, With smooth surface and less splinter, Not easy to break, The bread proofing basket effectively absorb excess moisture, Improving the texture of the bread, Fit nicely for sourdough making in home kitchen
- Good Shapes: The round and oval proofing basket both enhance dough rise and maintain the shape of each dough without using cloth, Its' spiral shape creates an attractive ring shape on the dough, The sourdough proofing basket is designed to hold up to 1.5 pounds of dough, Enough satisfy most regular family daily demands
- Practical Choice: Two types of bread proofing basket helps proof multiple loaves at once, Save the preparation time, This sourdough starter kit is specially designed for bakers or amateurs alike, Also a good choice for your friends who like making sourdough/ bread in Festival, Birthday, party, wedding, etc.
- Maintenance Tips: The smooth surface of the rattan allows you easily remove any excess flour from inside of the bread baskets after every use, The additional cloth will avoid the dough from sticking to the basket after proofing, Just simply pat or brush the surface evenly and the remaining flour will come off, Storing the basket in a ventilated and dry environment
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